HS Code 1604131920

HS Code 1604131920 Explanation & Classification

HS code 1604131920 represents a specific product classification. The 8-digit code is built from the chapter, heading, and subheading to pinpoint the exact category used in customs documentation.

Chapter16Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects.
Heading1604Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
Subheading160413The subheading identifies the product with greater specificity.
Tariff item16041319This national tariff line refines HS code 1604131920 for detailed customs and duty assessment.

Cogo AIAsk Cogo AI: Know More About HSN Code 1604131920 (Taxes, Customs, Documents, Freight Details, etc.)